April 2: Pearls & Pours First Anniversary Event at 1933 Lounge Carmel
April 02, 2026 06:00 PM until April 02, 2026 07:30 PM
We are turning one and to celebrate our anniversary we want to raise our glass to the guests who have made it a memorable year!
Join us at the 1933 Lounge in Carmel for a lively evening featuring fresh oysters, classic pairings, and great company. Enjoy three oyster stations paired with Champagne, Chablis & Sancerre, and our Caviar Dreams martini, along with a selection of passed bites created by Executive Chef, Jason Chesky. Designed as a reception-style experience, the evening invites guests to mingle, explore the pairings, and celebrate together in the lively atmosphere of the 1933 Lounge.
We hope you will join us in celebrating a wonderful first year.
Thursday, April 2nd
1933 Lounge in Carmel
6:00pm-7:30pm
Tickets are $134 per person inclusive of tax and gratuity.
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