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1933 EXECUTIVE CHEF PIGANELLI SHARES GRILLING TIPS

June 22, 2023

Huse Culinary Feature

With Father’s Day approaching, it’s time to impress Dad with your grilling skills. Chef Michael Piganelli, the executive chef of 1933 Lounge Fishers, has shared his expert advice on cooking the perfect steak and choosing high-quality cuts of meat and seasoning to perfection with St. Elmo Steakhouse Seasoning and St. Elmo Steakhouse Blackened Seasoning

Experience the speakeasy-style lounge at The Yard in Fishers District. Indulge in delectable offerings such as steak, seafood, lunch combos, sandwiches, sliders, and more.

For reservations on Father’s Day, visit 1933lounge.com or use OpenTable.

Watch full video here

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